Private dining / Lake Houston

Set the table.

A single long table for your people, or the whole room for the evening.

Compare the two evenings

Table plans.

Concept layouts / Not to scale
The Long TableThe Whole Room
Guests9–1617–40
SettingPrivate long tableEntire dining room
ServiceThree courses, family styleWelcome drink and seated supper
See the eveningSee the evening
A long oak table set with matte ceramics and low lamps beside Lake Houston
The table set for passing plates

01 / Sample evening

The Long Table

One candlelit table, three courses served family style, and room for a good toast.

  1. 01 / Arrive

    Take your seats together.

  2. 02 / Pass the plates

    Share warm blue corn rolls, then Gulf snapper from the oak.

    Blue corn pull-apart rollsOak-fired Gulf snapper
  3. 03 / Finish

    Pass the chess pie and make the toast at the table.

    Chocolate chess pie
Plan the long table
A textured banquette and oak tables leading to a wide window over blue water
The room at blue hour

02 / Sample evening

The Whole Room

The dining room to yourselves. Start with a welcome drink, then sit down to a menu built around the hearth.

  1. 01 / Welcome

    Start with a drink while the room fills.

    The Long Ember
  2. 02 / Sit for supper

    Serve oak-roasted chicken or hearth cabbage.

    Oak-roasted half chickenHearth cabbage
  3. 03 / Toast

    Finish together with Crémant de Loire or Late Light.

    Crémant de LoireLate Light
Plan the whole room